Category Archives: Rolls

Hamburger buns (for breakfast, lunch or dinner!)

Posted on September 21, 2010 by makesomebreadcom

These hamburger buns are really easy to make and take about three hours beginning to end. I originally made these for hamburgers but I discovered that they are perfect lightly toasted for breakfast sandwiches. (The picture to the left is … Continue reading →

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Sandwich rolls

Posted on September 5, 2010 by makesomebreadcom

These rolls are quick and easy to make, needing only one rise. They are soft, rich and buttery, but robust enough to make excellent sandwiches. The flavor and texture comes from the use of a pre-ferment, which takes about 30 … Continue reading →

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